Rafael’s Catering
About Rafael’s Catering
Rafael’s Catering was founded by Rafael and Ester Santos in 1982.
After serving 21 years in the US Navy, specializing in mess hall management and culinary duty, Rafael decided to start his own catering business with his wife Ester.
Reviewed on
Menudo
International Menu
Delicious tomato pork stew with potato chunks, red bell peppers and peas
Rotisserie Chicken
Classic American
Our special juicy and seasoned self basting chicken cooked in a rotisserie oven
Pancit
International Menu
Combination canton and rice noodles with seasoned chicken sautéed with fresh vegetables and fresh lemon juice
Beef Meatballs
Classic American
Smothered with our own thick and unique mushroom and garlic gravy or with a Sweet and Bold BBQ Sauce
Pork Ribs
International Menu
Pork cutlets smothered in a sweet and bold barbeque sauce
Savory Pasta
Classic American
Penne pasta in a sweet tomato and meat sauce cooked with tons of fresh basil
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